Cooking with Kennett presents another mouthwatering mushroom dish for the ages. Have you tried our delightful marinated mushroom, kale, potato and shallot spring salad? If you haven't than all we can say is this definitely puts the 'mmm' in mushrooms! Sure to be a family favorite for years to come, give this light yet hearty spring salad and taste, we promise your taste buds will thank you!
Shiitake mushrooms are some of the exotic mushrooms commonly seen in select gourmet food. Shiitake scientific name is Lentinula edodes, and are native to East Asia and they are also grown and eaten in the across the world. As a mushroom, the following are the health benefits.